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Pistachio Dark Chocolate 60%
4,80€
Unit price
60,00€/kg
Todos los productos incluyen el IVA (4% para crudos, 10% para todos los demás)
Guardar en la nevera nada más recibirlos. Si se quiere una textura extra y un producto más refrescante guardar en el congelador.
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Nota: Todos los productos pueden contener trazas de frutos secos y/o cacahuetes.
*Por motivos de rotura de stock, el producto Doypack 500g se recibirá en una bolsa transparente del mismo tamaño y caducidad.
DESCRIPCIÓN
Pistachios from our own farm, La Rosala, of the Kerman variety, grown biodynamically and harvested at the perfect moment between October and November. They are roasted by hand in our ovens with a special mixture of organic whole cane sugar, a pinch of salt and a very light touch of smoked paprika, giving them our special texture and flavour.
Once roasted with this special mixture, they are dipped in Belgian chocolate (minimum 60% cocoa) for two hours, so that the chocolate adheres lovingly and delicately, forming a thin, rough layer around the pistachio that perfectly combines its flavour with the chocolate.
What's more, the Belgian chocolate is lactose-free, so the resulting product is free from artificial ingredients, gluten-free, lactose-free and suitable for vegans.
The result is simply divine, both in heaven and on earth.
