Load more
This site is protected by hCaptcha and the hCaptcha Privacy Policy and Terms of Service apply.
This store requires javascript to be enabled for some features to work correctly.
Our Shichimi Togarashi Almond changes its name to Seven Spice Almond.
We roast the Valencia Almond with skin with, on the one hand, 7 spices , whose mixture has its origin in Japan, where they are used to enhance the elegant and fresh flavors of the cuisine of that country. There they call it Shichimi Togarashi , where Shichimi means Seven and Togarashi means Spices .
We carefully add a touch of spicy La Vera paprika , in precise proportions, to provide a slight spicy note that fades smoothly on the palate. This subtle intensity perfectly complements the natural nuances of the almond, adding an exciting contrast without overwhelming its delicious flavor.
To further enhance its distinctive character, we apply a delicate natural smoke that blends harmoniously with the skin of the almond. This artisanal process gives each almond a rustic and smoky flavor.
Our Seven Spice Almond is a tribute to the elegance and freshness of Japanese cuisine. It is the most complex product from Finca La Rosala when it comes to flavor, each almond having a different nuance.
--
Uses and Pairing
We invite you to explore new culinary horizons.
We share these ideas to accompany our Seven Spice Almonds as appetizers that will surprise your guests.
- Take the sophistication of your cheese boards to the next level by incorporating these toasted almonds. Its crunchy texture intertwines with the richness of aged and ripe cheeses, creating a dance of flavors on your palate.
- Combine them with Tomato Crostrini. The crunchy toasted bread base becomes a canvas for the fusion of flavors: the spicy touch of chili meets the sweetness of tomatoes in perfect harmony.
- Have you ever tried the culinary romance between smoked tofu and our Seven Spice Almonds? A combination that will take you directly on an Asian culinary journey.
--
Ingredients
Valencia almonds (94%), whole cane sugar, Shichimi (Chili powder, tangerine peel, mustard, white and black sesame , dried seaweed and Sichuan pepper) (2%), salt, gum arabic (E-414) , spicy La Vera paprika and natural smoke aroma.
Origin Spain.
Variety / Caliber: Valencia/Comuna S/13.
--
NUTRITIONAL INFORMATION PER 100g
V. Energy 2,577.00 kJ / 624.00 kcal
Fats 53.70g
Saturated 18.40g
H. carbon 7.09g
Sugars 6.18g
Proteins 21.20g
Salt 0.67g
Fats 53.70g
Saturated 18.40g
H. carbon 7.09g
Sugars 6.18g
Proteins 21.20g
Salt 0.67g
SKU: 2C0250-T
EAN: 8436569823071
Unit dimensions (widthxlengthxheight):
Auto-renews, skip or cancel anytime.
Auto-renews, skip or cancel anytime.
Auto-renews, skip or cancel anytime.
Auto-renews, skip or cancel anytime.
Auto-renews, skip or cancel anytime.