Caramelised Walnut EVOO&Salt
Todos los productos incluyen el IVA (4% para crudos, 10% para todos los demás)
*07/07/2026: Reducción de peso del tarro de 210g a 190g con el ajuste de precio correspondiente.
Nota: Todos los productos pueden contener de frutos de cáscara y/o cacahuetes.
DESCRIPCIÓN
Walnut halves are first washed by hand, then bathed in a special mixture of whole cane sugar, sea salt and sweet La Vera paprika.
They are then coated with a thin layer of extra virgin olive oil to give them an even more delicious flavour.
After this, they are spread out on our horizontal trays and placed in our ovens, where we turn them by hand every 8 minutes so that they are roasted on all sides until they reach the perfect roast.
Finally, they are removed from our ovens and left to cool naturally, so that once they have reached the right temperature, they can be packaged correctly in each of their formats.
The result?
A modern, elegant, tasty and different caramelisation.
It improves on traditional caramelisation by being more subtle and containing less sugar, giving more prominence to the nut, while blending and emulating the Salted Caramel flavour but also making it vegan, as we use EVOO instead of butter to give that extra touch of flavour.