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Valencia Almond EVOO&Salt
3,20€
Unit price
40,00€/kg
All products include VAT (4% for raw materials, 10% for all others).
Pickup currently not available
Note: All products may contain traces of nuts and/or peanuts.
*Due to stock shortages, the 500g Doypack product will be delivered in a transparent bag of the same size and with the same expiry date.
DESCRIPTION
Valencia blanched almonds, which we prepare using what we call tasty roasting in our horizontal tray ovens.
How do we do it?
- We wash the almonds and add a small but meticulously calculated pinch of salt.
- We spread the almonds on our horizontal trays and apply a thin layer of EVOO.
- Every 8 minutes, we stir them by hand on the tray, always leaving a single layer in contact with it, until they reach the perfect level of crispiness.
What do we achieve?
- A tasty but roasted almond, not fried.
- A tasty almond that is not heavy, it is light to eat, as it does not have a high oil content (only 4%).
- A tasty almond that does not stain, pick it up, look at it, smell it, taste it and listen to it crunch when you bite into it.
