"Valencia" almond without skin, its great texture and flavor make it the most appreciated almond by consumers. Hand roasted with a mixture of whole cane sugar, Aestivum truffle and truffle aroma.
Authentic delicacy, intense truffle flavor that forms a perfect combination with the best almond in the world
Uses and Pairing
As an aperitif or to taste individually. Our Chef's recommendation: Pair mainly with salty preparations that contain eggs, such as scrambled eggs or fried eggs. Also ideal for recipes that include stewed game birds. As a drink accompaniment, it is recommended to combine it with young or crianza red wines.
Skinless Valencia almonds (90%), whole cane sugar*, Aestivum truffle (2%), salt, truffle aroma, shellac (E-904) and La Vera paprika*. *Ingredients of organic origin
Variety / Caliber: Valencia/Comuna S/14
Unit dimensions (widthxlengthxheight): 190x100x310 mm